Welcome to Mise En Place, Richmond's premier cooking school and culinary team building company, located in historic Shockoe Slip. Here we make sure all of our ingredients are "in its place" to create the perfect recipe. As featured in Virginia Business Magazine, The Richmond Times Dispatch, Richmond Magazine, Style Weekly, and on WTVR, Mise En Place hosts delicious culinary adventures through fun Hands-on cooking classes, Corporate team building events, Private parties and Kid's birthday parties.

Make sure this is the year that you learn how to properly sharpen a knife or hone your saute skills! We like to stir things up with our creative cooking classes under the direction of Executive Chef/Owner Christine Wansleben and the Mise En Place instructors.

We look forward to seeing you in the Mise En Place state of the art kitchen for a one-of-a-kind cooking party that brings friends, family, co-workers...and strangers together through dynamic interaction, preparing delicious dishes with some of the areas finest food & wine specialists.



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